Craft Lake City is proud to announce the second Empanadas Workshop of 2017 on March 15 at Argentina’s Best Empanadas. Workshop participants will learn how to create, fold and bake a dozen empanadas in two flavors: traditional beef and a brie cheese with roasted pecans and fruit preserves. Pre-registration required, register here.
- Craft Lake City and the Natural History Museum of Utah Present: Make Your Own Bitters Workshop
- Craft Lake City Presents: Craft Cocktail Workshop with Beehive Distilling