kimAngeliKim Angeli-Selin is a creative professional specializing in the field of communication. She holds a BA in Mass Communication from the University of Utah and is currently working towards a Masters of Professional Communication from Westminster College. Kim joined the team at the Downtown Alliance of Salt Lake City in 2006 and is the former Director of Special Events where she led multiple public events with the mission of building dynamic and diverse communities in the capital city. One of these events is the successful Downtown Farmers Market, a summer tradition in downtown Salt Lake City and the largest open-air Market in the Intermountain West. Under Kim’s guidance the Market has expanded to include the mid-week Harvest Market, contributed to the revitalization of the once-blighted Pioneer Park neighborhood, and has become a nationally-recognized foodie’s haven. In 2008, Kim was named a “Utah Tastemaker” for helping to put Utah’s food culture on the map. Previous work experience includes restaurant management at locally-owned establishments, and customer service and instruction positions at Utah ski resorts. Kim has a passion for delicious, nutritious food from seed to mouth and enjoys gardening, cooking, dining out and writing about food-related topics. She also loves to explore the world starting with the numerous recreation opportunities in her home state of Utah and venturing out to experience diverse cultures throughout the world.